Grilled BBQ Chicken is a delicious and easy-to-make chicken dish that makes for the perfect summertime meal. This recipe calls for marinating the chicken in your favorite barbecue sauce before grilling it, resulting in a flavor-packed, juicy piece of meat.
Rub chicken with olive oil and season with salt & pepper to taste.
1 whole chicken cut into pieces (3-4 pounds), 2 tablespoons olive oil, salt & pepper to taste
Cook chicken skin side down on an oiled grate for 15 minutes.
Turn over, baste with barbecue sauce. Cook an additional 20-30 minutes continuing to brush with sauce (breast should reach 165°F and thighs should reach 175°F).