Get Your Grill On!
Barbecue Sauces come in all kinds of flavors, colors, and types. Everyone knows the thick, sweet sauces found on the shelves of most grocery stores However, there is so much more to barbecue than these bottled condiments.
Jenny's Grilled Chicken Breasts is a recipe that is sure to please the whole family. This dish is simple to make and can be on the table in no time. Jenny's Grilled Chicken Breasts is a healthy option for dinner and is packed with flavor. This recipe will become a new family favorite.
Ingredients
- 4 skinless, boneless chicken breast halves skinless, boneless chicken breast halves
- 1/2 cup lemon juice
- 1/2 teaspoon onion powder
- ground black pepper to taste
- seasoning salt to taste
- 2 teaspoons dried parsley
Instructions
- Preheat an outdoor grill for medium-high heat, and lightly oil grate.
- Dip chicken in lemon juice, and sprinkle with the onion powder, ground black pepper, seasoning salt and parsley. Discard any remaining lemon juice.
- Cook on the prepared grill 10 to 15 minutes per side, or until no longer pink and juices run clear.
Nutrition
Serving: 4gCalories: 139kcalCarbohydrates: 3gProtein: 27.4gFat: 1.5gSaturated Fat: 0.4gCholesterol: 68.4mgSodium: 78.2mgPotassium: 349.9mgFiber: 0.2gSugar: 0.8gVitamin A: 54.2IUVitamin C: 15.8mgCalcium: 19.4mgIron: 1.1mg
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